While I was away on vacation, like got my 1,000th Like on Facebook!
Woo-hoo! PAR-tee! PAR-tee!
To celebrate, I'm giving away this lovely Emile Henry Le Clafoutis pie dish.
It's ceramic, with a deep blue exterior, made in France, and totally free to the lucky winner.
The rules to enter are mad easy ... just click on the Rafflecopter link below and follow the directions.
Contest is open to residents of the continental US only (sorry Alaska and Canada, but I can't afford the postage), and only until July 31! The winner will have 72 hours from notification to claim the prize, otherwise another winner will be selected.
So hurry and enter before I change my mind and keep it. Did I mention it's lovely?
UPDATE! Congrats, Judith! Your new Emile Henry Le Clafoutis pie dish is on its way!
a Rafflecopter giveaway
Woo-hoo! PAR-tee! PAR-tee!
To celebrate, I'm giving away this lovely Emile Henry Le Clafoutis pie dish.
It's ceramic, with a deep blue exterior, made in France, and totally free to the lucky winner.
The rules to enter are mad easy ... just click on the Rafflecopter link below and follow the directions.
 |
| Slightly out of focus, but you can better see the shiny blue finish. |
Contest is open to residents of the continental US only (sorry Alaska and Canada, but I can't afford the postage), and only until July 31! The winner will have 72 hours from notification to claim the prize, otherwise another winner will be selected.
So hurry and enter before I change my mind and keep it. Did I mention it's lovely?
UPDATE! Congrats, Judith! Your new Emile Henry Le Clafoutis pie dish is on its way!
a Rafflecopter giveaway
I would love to make a cherry clafoutis and then make a blueberry one and then make as many other types as possible!
ReplyDeleteI would probably make an apple pie. My daughter has an apple tree and there is always a lot of apples that need to be cooked. Pies and apple sauce are on the list.
ReplyDeleteWith all the fresh peaches right now I would make a Peach Pie
ReplyDelete